Azoxystrobin 25% SC Systemic Fungicide

Item	Details
Active Ingredient	Azoxystrobin
Content	25%
Formulation	SC, Suspension Concentrate
Product Type	Systemic Fungicide
Fungicide Class	QoI / Strobilurin Fungicide
FRAC Group	Group 11
Mode of Action Context	Inhibits fungal respiration at mitochondrial complex III Qo site
Main Positioning	Liquid foliar disease management formulation
Crop Direction	Vegetables, fruit crops, field crops, ornamentals and approved crop programs
Disease Direction	Leaf spots, powdery mildew, rusts, blights, anthracnose-related diseases and registered fungal diseases
Packaging Direction	Bottles, drums, cartons and liquid formulation channels
Supply Support	Packaging communication, documents, batch QC and export coordination

What Is Azoxystrobin 25% SC?

Azoxystrobin 25% SC is a single-active fungicide formulation containing Azoxystrobin as the active ingredient.

It belongs to the QoI / strobilurin fungicide group and is classified as FRAC Group 11. This product is positioned for registered foliar disease programs in vegetables, fruit crops, field crops, ornamentals and other approved crop directions.

The value of this formulation is practical liquid handling, suspension concentrate performance, bottle or drum packaging and suitability for liquid fungicide channels.

Azoxystrobin 25% SC is a liquid suspension concentrate QoI fungicide for registered foliar disease management programs.

How Azoxystrobin Works

Azoxystrobin works by inhibiting fungal respiration.

As a QoI fungicide, it acts at the mitochondrial complex III Qo site. This interferes with fungal energy production and helps suppress disease development when used correctly in approved crop programs.

Azoxystrobin is commonly positioned for preventive and early disease management. It should be applied before severe disease pressure develops or at early disease stages where local label directions support use.

The product should not be promoted as a complete curative fungicide for severe infection. It should be used as part of a planned disease management program with suitable timing, good spray coverage and resistance management.

Mode of Action: FRAC Group 11 QoI Fungicide

Azoxystrobin belongs to FRAC Group 11, the QoI / strobilurin fungicide group.

Technical Point	Product Meaning
Active Ingredient	Azoxystrobin
Fungicide Class	QoI / Strobilurin Fungicide
FRAC Group	Group 11
Mode of Action	Inhibits fungal respiration
Target Context	Mitochondrial complex III Qo site
Product Behavior	Systemic and translaminar disease management characteristics where approved
Main Use Direction	Preventive and early foliar disease management

This mode of action makes Azoxystrobin different from DMI triazole fungicides, SDHI fungicides and multi-site contact fungicides.

Main Use Direction: Liquid Foliar Disease Management

The main use direction for Azoxystrobin 25% SC is liquid foliar disease management.

This formulation is suitable for local markets that prefer suspension concentrate fungicides for routine foliar disease programs. It can fit vegetable, fruit, field crop and ornamental disease management channels where local registration supports use.

Use Direction	Product Positioning
Foliar disease management	Core use direction for approved crop programs
Preventive disease programs	Best positioned before severe disease development
Early disease management	Suitable at early disease stages where label supports use
Vegetable disease programs	Relevant to leaf spots, blights, powdery mildew and other approved diseases
Fruit crop disease programs	Relevant to listed fruit and leaf disease programs
Liquid formulation channels	Suitable for bottle, drum and carton-based supply

Suitable Crop Directions

Azoxystrobin 25% SC can serve different crop channels, but final crop scope must follow local registration and approved labels.

Vegetables

For vegetable crop programs, Azoxystrobin 25% SC may be positioned for registered foliar fungal disease management.

Tomato, pepper, cucurbits, leafy vegetables, brassicas, onions and other approved vegetable crop directions may be relevant depending on local labels. Disease directions may include leaf spots, powdery mildew, blights, anthracnose-related diseases and other listed fungal diseases.

Vegetable crop programs require careful attention to spray timing, disease pressure, resistance management and residue compliance.

Fruit Crops

For fruit crop programs, Azoxystrobin 25% SC may be positioned for listed foliar and fruit disease programs where local registration supports use.

Grapes, berries, pome fruits, stone fruits, citrus and other fruit crop directions may be relevant depending on approved labels. Product communication should remain crop-specific and disease-specific.

For export-oriented fruit markets, PHI, MRL and destination-market residue requirements should be reviewed carefully before promotion or field use.

Field Crops

For field crops, Azoxystrobin 25% SC may fit approved disease management programs where foliar fungal diseases affect crop health and yield potential.

Cereals, soybean, maize, rice, oilseed crops and other field crop directions may be relevant depending on local registration. Final crop scope, disease claims and application method must follow approved local labels.

Ornamentals and Protected Crops

For ornamentals, nursery crops and protected crop channels, Azoxystrobin 25% SC may be positioned for registered foliar disease programs where local labels support use.

Crop sensitivity, variety response, greenhouse humidity, ventilation, tank-mix compatibility and label restrictions should be checked carefully in these markets.

Target Disease Directions

Azoxystrobin 25% SC should be written by disease direction, not as a product that controls every crop disease.

Disease Direction	Product Positioning
Leaf spot diseases	Important foliar disease direction where registered
Powdery mildew	Relevant in vegetables, fruit crops and ornamentals where approved
Rust diseases	Registration-dependent direction in field crops and ornamentals
Blight diseases	Use only where local label supports disease claims
Anthracnose-related diseases	Relevant to selected fruit and vegetable programs where approved
Fruit and leaf fungal diseases	Depends on crop label and local registration
Bacterial / viral diseases	Not suitable
Unsupported oomycete diseases	Not the main positioning unless locally approved

The strongest disease message is Azoxystrobin 25% SC for registered foliar fungal disease programs with liquid SC formulation value.

Final disease claims must follow local registration and approved labels.

SC Formulation Features

SC means suspension concentrate.

The value of Azoxystrobin 25% SC is practical liquid handling, market-friendly packaging and suitability for liquid fungicide distribution channels.

SC formulations are usually supplied in bottles, drums, cartons and export cartons. They are suitable for markets that prefer liquid products instead of dry granule or powder formulations.

Quality attention for Azoxystrobin 25% SC should focus on active ingredient content, liquid appearance, suspension stability, sediment control, particle size where applicable, pH where applicable, bottle or drum sealing, leakage control, carton protection and storage stability.

SC formulations should not be described as never settling or never requiring shaking. Final handling instructions should follow the approved local label.

Application Guidance

Use Azoxystrobin 25% SC only where locally approved.

This product should be used only on registered crops and listed diseases. It is generally positioned for preventive application or early disease management where local label directions support use.

Final dose, dilution, spray interval, application frequency, crop stage, tank-mix direction, pre-harvest interval and use restrictions must follow the approved local label.

Azoxystrobin 25% SC should not be relied on as the only disease management tool under high disease pressure. Disease management should include crop monitoring, correct timing, good spray coverage, proper rotation and integrated field management.

No specific rate, timing, crop stage, PHI or tank-mix instruction should be used without an approved local label.

Resistance Management

Resistance management is a core part of this product page.

Azoxystrobin belongs to FRAC Group 11, the QoI fungicide group. QoI fungicides are single-site fungicides, and repeated use of the same mode of action can increase resistance risk.

Recommended market positioning:

Use according to approved local label restrictions.
Do not rely on repeated solo QoI applications.
Rotate with fungicides from different FRAC groups where practical.
Use mixture partners with different modes of action where locally approved.
Avoid continuous use of the same fungicide class.
Monitor disease performance in the field.
Follow local fungicide resistance management guidance.

Azoxystrobin 25% SC should not be described as resistance-proof. It should be used in a planned fungicide rotation program.

Crop Safety and Use Boundary

Crop safety and disease control performance depend on crop type, variety, disease pressure, application timing, spray coverage, weather, tank-mix partner, formulation quality and approved local label use.

This product should not be used on crops or diseases not covered by local registration. It should not be promoted for bacterial disease control, viral disease control or unsupported disease claims.

For fruit, vegetable, field crop, ornamental and protected crop programs, local partners should pay attention to crop sensitivity, label restrictions, residue requirements where applicable and local field experience.

Responsible product communication should avoid absolute claims such as complete disease control, no resistance risk, all-crop safety or guaranteed yield protection.

Registration and Residue Compliance

Before market promotion or field use, local partners should confirm registration and label requirements.

Final crop scope, disease claims, application method, application timing, spray interval, pre-harvest interval, MRL requirements, residue expectations, safety precautions, label language and import documents must follow local registration and approved label requirements.

For fruit and vegetable markets, PHI and MRL compliance are especially important. Export-oriented crop programs should confirm destination-market residue standards before use.

POMAIS supports qualified market partners with product documents and supply communication for local registration and distribution cooperation. Final registration, label approval, crop claims, disease claims and field use directions must follow local regulations.

Storage and Transport

Store Azoxystrobin 25% SC in sealed original packaging under suitable storage conditions.

The product should be kept in a cool, dry and ventilated place. Avoid direct sunlight, high temperature, freezing, leakage, package damage and long-term exposure to unsuitable storage conditions.

For SC formulations, storage attention should focus on liquid appearance, suspension stability, sediment control, active ingredient content, bottle or drum sealing, leakage control, carton protection and SDS compliance.

Transport and storage should follow SDS and local regulatory requirements.

Packaging Support

POMAIS supports packaging communication for Azoxystrobin 25% SC according to market needs and order requirements.

Available packaging directions may include bottles, drums, cartons, export cartons, batch coding, carton marks and multi-language label communication.

Packaging can be adjusted according to product specification, registration direction, destination market, crop channel, distribution plan and shipment requirement.

This product is suitable for local partners who need a finished SC fungicide with clear active ingredient content, FRAC Group 11 positioning, practical liquid packaging and export-ready supply coordination.

Document Support

POMAIS can support procurement, import communication, registration preparation and shipment coordination with relevant product documents.

Document support may include COA, SDS/MSDS, TDS, product specification, packing information, label reference, batch information, shipment documents and registration support documents where applicable.

For Azoxystrobin 25% SC, active ingredient specification, SC formulation specification, Azoxystrobin content report, physical-chemical reference information where available, packing information and batch documents can support procurement and registration review.

Quality Control

Quality control for Azoxystrobin 25% SC focuses on active ingredient content and suspension concentrate formulation performance.

Batch review should include Azoxystrobin content, liquid appearance, suspension stability, sedimentation attention, pH attention where applicable, particle size attention where applicable, bottle or drum sealing, leakage control, carton inspection, batch record management and shipment document review.

Each batch should be checked according to product specification, packaging requirements and export requirements before shipment.

For importers and distributors, stable SC quality is important because liquid fungicide products must maintain acceptable appearance, suspension behavior, packaging integrity and field preparation performance during storage and distribution.

FAQ

Why Choose POMAIS

POMAIS supplies crop protection products for importers, distributors, registration companies, agrochemical channels and local crop protection partners.

For Azoxystrobin 25% SC, POMAIS supports product specification communication, formulation selection, packaging planning, document preparation, batch quality control and export coordination.

This supply model is suitable for partners who need clear product identity, practical SC formulation packaging, stable batch quality and document support for local registration and distribution cooperation.

Partner with POMAIS for Azoxystrobin 25% SC Supply

If you are sourcing Azoxystrobin 25% SC, POMAIS can support your project with product specification, packaging communication, document preparation, quality control and export coordination.

Please share your destination country, target crop market, disease direction, registration plan, packaging request and expected order volume. Our team will provide a suitable supply proposal based on your procurement needs.